JAPANESE RESTAURANT

Teppanyaki Inn

 

The Japanese Teppanyaki Inn (or simply The Teppanyaki, as many know it) was established in 1975 in Collins Street in Melbourne's CBD and was the first Teppanyaki style restaurant in Australia. It continues today under the same ownership and attracts many regular customers both local and from Australia and overseas.

 

 

"Teppanyaki" is a style of cooking in which the chef prepares various seafoods, cuts of beef, chicken and fresh vegetables in front of the customer and cooks by grilling on a large steel hotplate called a "Teppan". In Japan "yaki" refers to ingredients that have been grilled, hence Teppanyaki.

 

 

The Restaurant concentrates on an authentic, restrained style of Teppanyaki as practised in Japan and does not indulge in throwing eggs, prawns, rice bowls - or anything else - at the customers! rather, the aim is to cook the best possible ingredients in a skilled and respectful manner.

 

 

In addition to the Teppanyaki tables there is an excellent Sushi Bar and a comfortable lounge for drinks before and after the meal.
 

 

 

Open	Mon	Tue	Wed	Thu	Fri	Sat	Sun
Breakfast
Lunch
Dinner
Late

 

Not open Sundays and public holidays

 

	Japanese Teppanyaki style cooking and Sushi Bar
	Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
	Fully Licensed.
	It is advisable to make a reservation ahead of time.
	Seats 80
	No wheelchair access
	Limited parking

 

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